Update my dinner status, I'm making this tonight.
44 chefs marked this as Favorite
Servings: 8 Servings
Total Time (median): 0 : 10 Active Time: 0 : 20
US/Metric: [convert to metric]
Ingredients
- 3/4 cup whipping cream chilled
- 4 oz. mascarpone cheese
- 3 tablespoons sugar
- 3 tablespoons limoncello (lemon liqueur)
- 8 cups fresh berries rasp, blue, straw, or blackberries
- 1/2 cup Sugar
- 3/4 cup raspberry preserves
- 1 tablespoon grated lemon peel
Preparation
Combine whipping cream, mascarpone, 3 tablespoons sugar, and limoncello in large bowl. Beat until soft peaks form.
Combine all berries, raspberry preserves, lemon peel, and remaining 1/2 cup sugar in another large bowl; toss gently. Divide berry mixture among 8 coupes. Top with mascarpone cream.
