Ruby Apple Salad

6 Servings
100% would make this recipe for Ruby Apple Salad again.

This is a pretty salad and tastes good too. Years ago, there used to be local apple contests that my two children and I would enter. One year we made a clean sweep of awards with this recipe. --- Priscilla Weaver, Hagerstown, Maryland

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Ruby Apple Salad Ingredients

1 package (3 oz) cherry gelatin	2 cups chopped apples
2 Tablespoons red-hot candies	1/2 cup chopped celery
1 3/4 cups boiling water	1/2 cup chopped walnuts or pecans

Instructions for Ruby Apple Salad

In a bowl, stir gelatin and candies in boiling water until dissolved.
Chill until partially set. Fold in apples, celery and walnuts.

Pour into a 1 quart serving bowl. Refrigerate until firm, at least 4
hours.

Main Ingredient: JelloCuisine: American

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