War Won Ton Soup

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War Won Ton Soup Ingredients

1/4 lb Small shrimp; peeled,	6 c Chicken broth
1/4 lb Lean pork; ground	3 Chives; chopped
3 Green onions; chopped	1 md Onion; sliced
2 tb Soya sauce	1 c Broccoli florets
1 Garlic clove; crushed	1 c Button mushrooms
1/4 ts Five spice blend	1/2 c Carrots; pared, sliced,
1/2 ts Salt	1/4 lb Large shrimp; peeled,
1/4 lb Won ton wrappers

Instructions for War Won Ton Soup

Here is mine from my Simply Delicious Cooking 2 cookbook, why not visit my site www.divinecuisine.com, thanks. Chef K. In a food processor, place the small shrimp, pork, green onions, soya sauce, garlic, spice and salt. Process for 1 minute. Place a small amount of the mixture on a won ton wrapper. Brush with water, fold over into a triangle. Pull the three corners together and press to seal. Repeat until all mixture is used. Place the broth into a large pot and bring to a boil. Add the won tons and cook for 6 minutes. Add the remaining ingredients and cook for an additional 6 minutes. Serve at once. Serves 6 Posted to EAT-L Digest by RKalenuik on Dec 3, 1997

Main Ingredient: SoupCuisine: Uncategorized

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