Fruit Gala Salad

       5 out of 5 stars  
4 Servings
100% would make this recipe for Fruit Gala Salad again.

This makes an attractive, festive salad for entertaining. Easy to make and tastes great.

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Fruit Gala Salad Ingredients

1 fresh pineapple cut in half lengthwise1/2 cup pecans
2 medium bananas sliced2 cups fresh pineapples chunks
1/2 small jar maraschino cherries

Instructions for Fruit Gala Salad

Cut your pineapple in half, lengthwise, leaving green top in tack.

Scoop out the pineapple using a knife or melon baller and place in a large bowl. (approximately 2 cups)

Add sliced bananas, maraschino cherries and pecans to the bowl. You can also add grapes, mandarin oranges or other fruit, as desired. It's all good.

Add any fruit sauce you desire. Sometimes I use vanilla yogurt if I have it on hand, although this salad is naturally good without anything added.

Add the mixed fruit back into the cleaned out pineapple to serve. Makes a pretty container for serving.



Main Ingredient: FruitCuisine: American

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I make this fruit salad all the time, but never thought about serving in the pineapple. What a cool idea for entertaining.

BigOven member

wkay
on Nov 14 2005 2:52PM



BigOven member

mcrismon
on Nov 12 2005 1:34PM

[I made edits to this recipe.]

BigOven member

webtexan
on Nov 10 2005 2:16PM

[I posted this recipe.]

BigOven member

webtexan
on Nov 9 2005 2:38AM



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