Update my dinner status, I'm making this tonight.
72 chefs marked this as Favorite
Servings: 8 Servings
Total Time (median): 0 : 20 Active Time: 0 : 10
US/Metric: [convert to metric]
Ingredients
- 2 1/2 cups Uncooked medium pasta shells
- 1 package (10 oz) frozen petite peas thawed
- 1 1/2 cups Imitation crabmeat
- 1/4 cup Feta cheese crumbled
- 1/2 cup Italian dressing
Preparation
Cook pasta according to package directions. Meanwhile, in a large bowl, combine peas and crab. Drain pasta and rinse in cold water. Stir into crab mixture. Sprinkle with feta cheese. Drizzle with dressing and toss to coat.
