Ham and Scalloped Potatoes

       4 out of 5 stars  
8 Servings
100% would make this recipe for Ham and Scalloped Potatoes again.

Ideal slow cooker size: 6-quart.


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Ham and Scalloped Potatoes Ingredients

1 1/2 pounds Ham cut into 8 pieces1 cup Fat free cheddar grated
8 medium Potatoes peeled and thinly sliced10 3/4 ounce Can 98% fat free cream of celery soup
2 Onions peeled and thinly sliced Paprika to taste
1/2 teaspoon Black pepper to taste

Instructions for Ham and Scalloped Potatoes

1. Layer half of ham, potatoes, and onions in slow cooker. Sprinkle with half the salt and pepper, and then half the grated cheese.
2. Repeat layers.
3. Spoon undiluted soup over ingredients.
4. Cook on low 8-10 hours or high 4 hours.

Main Ingredient: HamCuisine: Slow cooker

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[I posted this recipe.]

BigOven member

Meghan
on Nov 21 2005 6:42PM



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