Spinach Lasagna

1 Serving
100% would make this recipe for Spinach Lasagna again.

Very easy and can be made in advance. The spinach can be reduced to one box.

2 : 15

0 : 20

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Spinach Lasagna Ingredients

2 boxes spinach frozen, chopped	1 tablespoon oregano
16 ounces cream cheese	8 lasagna noodle
1 egg	34 ounces spaghetti sauce
2 cup mozzarella cheese

Instructions for Spinach Lasagna

Thaw/drain spinach; add cream cheese, egg, mozzarella, oregano. Layer 4 uncooked noodles, spaghetti sauce, cheese mixture; repeat. Pour 1 cup water around edge of lasagna; cover/foil; bake 1 hours at 350.

Per Serving (excluding unknown items): 5980 Calories; 276g Fat (41.4% calories from fat); 196g Protein; 684g Carbohydrate; 53g Dietary Fiber; 912mg Cholesterol; 7228mg Sodium. Exchanges: 34 Grain(Starch); 13 Lean Meat; 30 1/2 Vegetable; 46 1/2 Fat.

Main Ingredient: SpinachCuisine: American