Witherage Lane Smokies

6 Servings
100% would make this recipe for Witherage Lane Smokies again.

A delicious starter for a dinner party. Fool proof and easy to prepare.

tell us

Be the first to submit a photo for this recipe. Win $100.00 by posting the best original food photo this month!

1 chef marked this Witherage Lane Smokies recipe as Favorite
Recipe look good to you?

Witherage Lane Smokies Ingredients

500 ml double cream cream	750 g tomatoes skinned, seeded and chopped
250 grams smoked white fish	50 g parmesan cheese grated
1 pinch salt & pepper to taste

Instructions for Witherage Lane Smokies

Butter 6 ramekins, pour in half the cream divided equally in the ramekins. Add the flaked fish and season well. Spread the chopped tomatoes in a layer on top of the fish and cover each of the ramekins with the rest of the cream. Sprinkle over the grated cheese and bake at 350F for 20 - 30 minutes. Finally brown the top under a hot grill.

Main Ingredient: Smoked Fish in CreaCuisine: English

More like this...