Cashew Pea Salad

12 Servings
100% would make this recipe for Cashew Pea Salad again.

Crunchy salad with peas, cauliflower,and cashews.

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Cashew Pea Salad Ingredients

1 package (10 oz) Frozen baby peas thawed	1 cup Cashews chopped
1 cup Celery diced	1/2 cup Sour cream
1 cup cauliflower chopped	1 cup Prepared Ranch Dressing
1/4 cup Green onion diced

Instructions for Cashew Pea Salad

Mix all together. Put in refrigerator until ready to serve. If you want the cashews crunchier, wait to put them in until just before serving.

Main Ingredient: PeasCuisine: American

Ingredient Insight - look inside this recipe

Cashew

Cauliflower

Celery

Onion

Sour cream

Vegetarian Thanksgiving Summer Spring Picnics Fourth of July Easter Christmas No Cook Vegetables Salads American Peas Lunch

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Easy and good! A great way to get my son to eat his vegetables!

hanan@home
on Mar 1 2006 3:59AM

I got this recipe from my grandma. She makes it every Thanksgiving. I look forward to having this salad every year. Before I got this recipe, I tried to duplicate it with other similar recipes but none came even close. It must be the ranch dressing that makes it so good. [I posted this recipe.]