Warm Blue Cheese Dip

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16 Servings

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Warm Blue Cheese Dip Ingredients

7 Bacon slices, chopped 3 oz Blue cheese, chopped
2 Garlic cloves, minced 2 tb Fresh chives, chopped
1 pk 8 oz cream cheese, room temp 2 tb Smoked almonds, chopped
1/4 c Half and Half

Instructions for Warm Blue Cheese Dip

Chop bacon and cook in skillet until almost crisp. Drain excess fat from skillet, add minced garlic and cook until bacon is crisp. Preheat oven to 350 degrees. Using electric mixer, beat cream cheese until smooth and blend in Half and Half. Mix bacon mixture with blue cheese and chives. Put into a 2 cup ovenproof baking dish, cover with foil, and bake about 45 minutes. Sprinkle with chopped smoked almonds and serve with crackers, bread and/or vegetables. Makes about 1-2/3 cups. Jeff Viets From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: CheeseCuisine: Uncategorized

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