Best Ever Caramel Corn

       5 out of 5 stars  
8 Servings
100% would make this recipe for Best Ever Caramel Corn again.

This simple and fantastic tasting Caramel Corn, with only 4 ingredients, always leaves them begging for more! I have even had people offer to pay me to make it for them!

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Best Ever Caramel Corn Ingredients

8 cups Popcorn popped6 tbsps Butter
3/4 cup Brown sugar packed3 tbsps Light corn syrup

Instructions for Best Ever Caramel Corn

Spread popcorn in a large baking pan. Preheat oven to 300F. For caramel mixture, in a medium saucepan combine the brown sugar, butter, corn syrup and add 1/4 tsp salt if you wish (I never do because the butter I use is salted). Cook and stir over medium heat until mixture boils. Continue to cook 5 minutes. Remove from heat and pour over popcorn. Toss quickly to coat. bake for 15 minutes and then stir. Return to oven and bake an additional 5 to 10 minutes until well coated. Turn popcorn out onto foil to cool. Break into pieces and serve. Stores well in zip-lock bags.

Main Ingredient: PopcornCuisine: American

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Ingredient Insight - look inside this recipe

Superbowl New Year Christmas Quick Easy Snacks American Popcorn
for flavor and categorization

My mom couldn't stop eating this popcorn! Watch out -- it's addicting! But, oh so yummy!

BigOven member

heidiskitchen
on Sep 29 2006 11:53PM

Nuts can be added if you like or once cooled carmael corn can be covered in chocolate for a real taste treat. I use microwave popcorn which is another why I do not add salt and for 2 bags I make a recipe and a half of the caramel.

BigOven member

LadyJay
on May 12 2006 1:24PM
Total Time: 0:40
Active time: 0:15

Nuts can be added if you like or once cooled carmael corn can be covered in chocolate for a real taste treat. I use microwave popcorn which is another why I do not add salt and for 2 bags I make a recipe and a half of the caramel. [I posted this recipe.]

BigOven member

LadyJay
on Dec 18 2005 3:25PM
Total Time: 0:40
Active time: 0:20