Aunt Fannie's Baked Squash

Aunt Fannie's Baked Squash Ingredients

3 lb. yellow squash	1 tbsp. sugar
1/2 c. chopped onions	1 tsp. salt
1/2 c. cracker meal or bread crumbs	2 eggs
1/2 tsp. black pepper	1 stick real butter

Instructions for Aunt Fannie's Baked Squash

Wash and cut squash. Boil until tender, drain thoroughly, then mash. Add all ingredients except half of butter to squash. Melt remaining butter. Pour mixture into baking dish. Then spread melted butter over top and sprinkle with cracker meal. Bake at 375 degrees for 1 hour.

Main Ingredient: SquashCuisine: American-South

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