Creamy Lemonade Pie

8 Servings
100% would make this recipe for Creamy Lemonade Pie again.

Warning...this recipe is really really good so if you are taking it to a family dinner do yourself a favor and make 2...but if you are making it for just your family only make one because despite your protestations to the contrary you WILL find yourself eating both within 24 hours of making them!

2 : 15

0 : 15

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Creamy Lemonade Pie Ingredients

5 ounce Evaporated milk	3/4 cup Lemonade concentrate
1 package Lemon pudding mix instant	1 whole Graham cracker crust
2 package Cream cheese

Instructions for Creamy Lemonade Pie

In a mixing bowl, combine milk and pudding mix; beat on low speed for 2 minutes (mixture will be thick). In another mixing bowl, beat cream cheese until light and fluffy, about 3 minutes. Gradually beat in lemonade concentrate. Gradually beat in pudding mixture. Pour into crust, cover and refrigerate for at least 4 hours. Yield 6-8 servings.

Main Ingredient: Cream CheeseCuisine: American