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Chicken Alfredo
6 Servings
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Chicken Alfredo Ingredients
1/4 cup
Flour
5 1/2 cups Whipping
cream
6 medium Boneless
chicken breast
cut in half
1/3 cup
Parmesan
cheese
2 tablespoons
Olive oil
1/2 tsp each Black
pepper
and salt
1 tablespoon
Onion
chopped
2 teaspoons
Garlic
minced
1 tablespoon
Parsley
minced
Instructions for Chicken Alfredo
Preheat oven to 375 degrees. Place flour in a shallow dish or pie plate. Sprinkle Chicken with salt and coat with flour. Heat
2 tbs. of olive oil in skillet add chicken and cook turning pieces until golden brown 2-4 minutes per side. Place chicken in a 13x9 baking dish. Heat 1tsp olive oil in same skillet, add garlic and onion for 1-2 minutes increase heat to medium high, add whipping cream, Parmesan and pepper. Cook until sauce is bubbly and slightly thickened, 2-3 mins. Spoon sauce over chicken in dish. Bake for 8-12 minutes. Take out of oven and sprinkle with parsley and serve.
Main Ingredient:
Chicken
Cuisine:
American
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[I posted this recipe.]
Cook4u75
on Dec 28 2005 2:31PM
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