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Salsa Ala Cesar
10 Servings
100% would make this recipe for Salsa Ala Cesar again.
Appetizers
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Salsa Ala Cesar Ingredients
1 clove
Garlic
minced
1 can (12 oz) Diced
Tomato
es drained
8 sprigs Fresh
Cilantro
chopped
1 can (12 oz)
Tomato
sauce
1 pinch
Pepper
s, hot serranos chopped
1 teaspoon
Sugar
1 small
Onion
chopped
Instructions for Salsa Ala Cesar
Mix all ingredients together in a bowl or processor, and refrigerate for at least a 1/2 hour. Sir before serving
Add or subtract to the recipe to your liking.
Use a study tortilla chip.
Main Ingredient:
Tomatoes
Cuisine:
Mexican
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Low Sugar
Atkins-Friendly
Vegetarian
Meatless
Low Fat
No Cook
Vegetables
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Hors dOeuvres
Appetizers
Mexican
Tomatoes
for
flavor
and
categorization
[I made edits to this recipe.]
ChefBoyage
on Feb 8 2006 7:05AM
Total Time: 0:15
Active time: 0:15
[I made edits to this recipe.]
ChefBoyage
on Feb 8 2006 6:57AM
Total Time: 0:15
Active time: 0:15
[I made edits to this recipe.]
ChefBoyage
on Feb 8 2006 6:57AM
Total Time: 0:15
Active time: 0:15
Easy to make, and the variations are to make it hotter or milder as you like
ChefBoyage
on Jan 23 2006 8:58PM
Total Time: 0:15
Active time: 0:15
[I made edits to this recipe.]
ChefBoyage
on Jan 19 2006 6:10PM
[I made edits to this recipe.]
ChefBoyage
on Jan 3 2006 9:21PM
[I made edits to this recipe.]
ChefBoyage
on Jan 3 2006 7:03AM
[I posted this recipe.]
ChefBoyage
on Jan 2 2006 10:23PM
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posted by ChefBoyage
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