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Cranberry Orange Ginger Relish
4 Servings
100% would make this recipe for Cranberry Orange Ginger Relish again.
This is really quick and wonderfully fresh compared to most cranberry sauces. I love the addition of ginger but if you don't like ginger, it is perfectly fine without.
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Cranberry Orange Ginger Relish Ingredients
12 ounces
Cranberries
(1 bag - you can use frozen if necessary)
1 piece
Ginger
(about a 1 inch cube)
1 medium
Orange
1/3 cup
Sugar
Instructions for Cranberry Orange Ginger Relish
1. Cut the orange - unpeeled - into about 12 chunky pieces. Peel the ginger and chop it finely.
2. Mix oranges, cranberries and ginger. Process in a food processor in batches.
3. Stir in the sugar. The longer you let this sit, the more the flavor will develop.
Main Ingredient:
Cranberry
Cuisine:
American
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Ingredient Insight - look inside this recipe
Cranberries
Ginger
Orange
Sugar
Condiments
Side Dish
Advance
No Cook
Thanksgiving
American
Cranberry
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Recipes I'll be trying this fall
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admin
carolynbuss
on Dec 27 2007 1:01PM
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Active time: 0:15
This is unbelievably quick and easy. One of my favorites!
carolynbuss
on Dec 20 2007 8:03PM
Total Time: 0:15
Active time: 0:15
[I posted this recipe.]
cajuntoast
on Jan 8 2006 5:17PM
Total Time: 0:15
Active time: 0:15
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