Almost Instant Pierogies

16 Servings
100% would make this recipe for Almost Instant Pierogies again.

A quick meal which fills the tummy.

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Almost Instant Pierogies Ingredients

3 pounds potatoes peeled and quartered	1/4 cup margarine
1 1/3 cups Cheddar cheese	4 cups onion sliced
1 teaspoon salt	12 ounces jumbo shell pasta cooked
1/2 teaspoon pepper

Instructions for Almost Instant Pierogies

Boil potatoes. Combine potatoes and cheese together; mash until smooth. Stir in salt and pepper; set aside. Melt margarine in a skillet; add onions. Saute 10 to 15 minutes; spread half the onions in a 13x9" baking pan. Stuff each shell with potato mixture; arrange over onions. Sprinkle with remaining onions; bake at 350 degrees for 20 to 25 minutes.

Main Ingredient: Potatoes, PastaCuisine: Eastern European

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