Diane's Eclair Squares

8 Servings
100% would make this recipe for Diane's Eclair Squares again.

This is always requested anytime the family gets together for a back yard picnic or anything else.

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Diane's Eclair Squares Ingredients

Graham crackers whole	1 Medium cool Whip
2 package French vanilla pudding instant	1 can Chocolate frosting mix
2 1/2 cups Milk	Large baking pan

Instructions for Diane's Eclair Squares

Blend pudding and milk, add medium size coolwhip, blend well. Spread half pudding over graham crackers, then another layer of crackers and remainder of pudding. Top with more crackers and spread can of chocolate icing over the top. Refrigerate several hours or overnight before serving.

Main Ingredient: PuddingCuisine: American

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