Lemon Bars

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100% would make this recipe for Lemon Bars again.

A delicious spring and summer treat, reminiscent of lemon meringue, and lemonade!

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Lemon Bars Ingredients

-- Crust --	1 cups sugar
1 cup Margarine	cup flour
2 1/2 cups Flour	teaspoon baking powder
1/2 cup Sugar	6 tablespoons lemon juice
-- Filling --	teaspoon salt
4 eggs

Instructions for Lemon Bars

Preheat oven to 350.
Crust:
Mix together margarine, flour and sugar until crumbly. Pat into a 9x13 pan. Bake for 15 minutes or until brown on edges.

Filling:
Beat eggs well. Gradually add in sugar, beating well. Blend in remaining ingredients and pour over baked crust.
Bake for 18 minutes or until set. Cool.

Main Ingredient: LemonCuisine: Uncategorized