Company Potatoes

       5 out of 5 stars  
10 Servings
100% would make this recipe for Company Potatoes again.

Very good potato casserole recipe. Everyone loves these potatoes.


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Company Potatoes Ingredients

1 Can cream of chicken soup 1 Lg. Bag frozen hash brown potatoes 32-36 oz
1 Cube butter 1 Teaspoon salt
1 1/2 Cups Grated Cheddar Cheese-6 Ounces 1 Teaspoon pepper
1 Pint sour cream 1 Cup crushed cornflakes
1/3 Cup chopped green onion 2 Tablespoons melted butter

Instructions for Company Potatoes

Combine and heat cream of chicken soup and 1 cube butter. Add sour cream, onion, salt, and pepper.In a large bowl mix cheese with the potatoes, then add and mix above sauce.

Place in a 13 x 9 baking pan and bake at 350* for 45 minutes or until all around edge are good and bubbly. Mix the melted butter with the cornflakes and spread over the top of the potatoes. Bake until golden.

Can be mixed together and held in refrigerator overnight before baking. You can also mix it alltogether and then freeze. Thaw before baking.





















Main Ingredient: PotatoesCuisine: American

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[I posted this recipe.]

BigOven member

jwedzee
on Jan 16 2006 7:49AM