Simple Fillet of Sole

3-4 Servings
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Very quick and easy! Delicious with sauteed spinach!

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Simple Fillet of Sole Ingredients

1 pound Fillet of Sole	1/2 cup Parmesan grated
Salt to taste	Paprika to taste
1/2 cup Mayonnaise	Lemon for garnish
1/2 cup Sour cream

Instructions for Simple Fillet of Sole

Place fillets in a shallow baking pan. Sprinkle w/salt. Combine mayo, sour cream, and parmesan; spread over fish. Sprinkle w/paprika.
Bake 500 for 10 minutes. Remove from oven and let rest for a few minutes. Serve w/lemon.

Main Ingredient: FishCuisine: American

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