Update my dinner status, I'm making this tonight.
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Servings: 6 Servings
Total Time (median): 0 : 30 Active Time: 15 : 00
Ingredients
Preparation
In an extra large skillet, combine the butter, cream and broth. Simmer over medium heat until reduced by about half. Add the lemon juice, lemon and lime zest and set aside.
Bring a large pot of lightly salted water to a boil. Add pasta and cook until al dente; drain.
Toss pasta with sauce and serve. Top with large chunks of grilled salmon or chicken.
