Pork And Stir-fried Vegetables With Spicy Asian Sauce recipe
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Pork And Stir-fried Vegetables With Spicy Asian Sauce

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Servings:
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients


Preparation

Heat oil in a large nonstick skillet: medium-high heat.

In a bowl: Stir thoroughly the hoisin sauce and next 4 ingredients (through ground red pepper).

Add pork to pan; season with salt and pepper.

Cook pork until done. Remove from pan.

Add sesame oil to pan. Add zucchini, bell pepper, and ginger; stir-fry 4 minutes.

Add the onions and pork.

Add the sauce mixture to the pan; toss to coat.

Sprinkle with sesame seeds.

Serve over rice noodles.


Cuisine: Asian Main Ingredient: Pork

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