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Apple Meatloaf
8 Servings
100% would make this recipe for Apple Meatloaf again.
Very easy to make and this will fill the big eater in your family
2 : 00
0 : 30
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Apple Meatloaf Ingredients
1 ea
Onion
diced fine
3 tablespoon Fresh
parsley
chopped
1 1/2 pound
Ground beef
2 teaspoon
Salt
1 pound Ground
pork
1 teaspoon Dry
mustard
2 ea Large
Apple
s diced fine
2 tablespoon
Butter
1 cup Cooking
oats
1/2 teaspoon
Pepper
3 ea
Egg
beaten
1/2 teaspoon
Allspice
1/4 cup
Ketchup
Instructions for Apple Meatloaf
I use a food processer to chop the onion and apple finely. Saute onion in butter until soft. combine all ingredients and mix thoroughly. Form into a loaf. Place in casserole. ( with a raised drip tray if possible, to keep grease away from meatloaf.) Bake uncovered for 1 hours at 350. Remove from oven and let rest 15 min before serving. This recipe will serve 6 to 8 people with leftovers for sandwiches tomorrow.
Main Ingredient:
Ground Beef
Cuisine:
American
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This was my first ever meatloaf, we aren't to keen on the look of them in Australia, but it had such a good rating and I had both meats in the freezer. My kids, (fussy1 and fussy2) loved it, my canadian husband wanted it on the menu each week please. This is the biggest winner in our house so far. Thanks.
mishmak
on Jun 10 2007 2:36AM
Total Time: 2:00
Active time: 0:30
[I posted this recipe.]
RKBCooks
on Mar 12 2006 9:32PM
Total Time: 2:00
Active time: 0:30
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posted by RKBCooks
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