Tossed Salad

4 Servings
100% would make this recipe for Tossed Salad again.

This salad is great to bring along to BBQ`s and Party`s as well as being an easy Family Dish. You can add other ingredients to this salad such as green or red pepper, olives, eggs ect.

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Tossed Salad Ingredients

3 1/4 inch slices of cheddar cheese cubed	1 small onion sliced or diced
2 sweet spiced gherkins sliced and optional	1 or 2 firm tomatoes
1 large carrot sliced	3 or 4 lettuce leaves
1 stick celery sliced

Instructions for Tossed Salad

Wash and drain the lettuce leaves, peel and wash the carrot and onion, then wash the celery and tomatoes. On a cutting board slice and cube the cheese and place in a salad bowl then if using slice the gherkins thinly and place on top the cheese and continue by slicing the carrot, celery and onion. Toss the ingredients in the bowl gently until well mixed. Cut the tomato or tomatoes into sections and place in the bowl, then tear the lettuce into pieces and toss again. Just before serving add your favourite dressing and gently toss.

Main Ingredient: VegetablesCuisine: Uncategorized

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for flavor and categorization

If there is a lot of leftover salad, place an inverted saucer in the bottom of a bowl and add the leftovers, then cover with plastic wrap and refrigerate as soon as possible. [I posted this recipe.]