Update my dinner status, I'm making this tonight.
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Servings:
Total Time (median): 0 : 40 Active Time: 0 : 10
Ingredients
- Cooking Spray
- 1 cup sugar
- 1/2 cup unsweetened cocoa
- 3 tablespoons tablespoons butter melted
- 1 1/2 tablespoons tablespoons instant coffee granules
- 2 tablespoons tablespoons water
- 1/2 teaspoon baking powder
- 1 large egg white lightly beaten
- 2/3 cup all-purpose flour
- 1/2 3 0z. (3-ounce) bar dark chocolate chopped
- (such as Ghirardelli)
Preparation
1. Preheat oven to 350.
2. Coat bottom of an 8-inch square baking pan with cooking spray.
3. Combine sugar and next 8 ingredients in a bowl.
4. Lightly spoon flour into dry measuring cups; level with a knife. Add flour and dark chocolate to cocoa mixture, stirring just until blended. Spread batter in prepared pan. Bake at 350 for 30 minutes. Cool on a wire rack.
Yield: 16 servings (serving size: 1 brownie).
POINTS: 2
Exchanges: 1 Starch, 1 Fat
Per serving:
Calories 113 (30% from fat)
Carbohydrate 19.8g
Fat 3.8g (saturated fat 2.2g)
Fiber 1.2g
Protein 1.9g
Cholesterol 19mg
Sodium 42mg
Calcium 15mg
Iron 0.8mg
Weight Watchers and POINTS are registered trademarks of Weight Watchers International, Inc. and are used under license by Oxmoor House.
