Spinach and Artichoke Dip with Zip recipe
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Spinach and Artichoke Dip with Zip

The use of sharp cheddar in place of a milder cheese gives this dip a "come back for more" taste.

Posted by: Cyrano  [give medal]

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Servings: 22 Servings
Total Time (median): 0 : 45 Active Time: 0 : 15

US/Metric: [convert to metric]

Ingredients


Preparation

Pre heat oven to 350. Place all ingredients in a food processor. Blend until smooth. Place in covered baking dish. Bake for 25 to 30 minutes or until mixture is heated through. Serve warm or chill in refrigerator first.


Cuisine: American Main Ingredient: Artichoke - Spinach

Tags: Low Sugar, Diabetic, Low Carb, Quick, Bake, Simple - Easy, Dip, Snacks, Hors dOeuvres, Appetizers, American, Artichoke - Spinach, Side Dish, Summer, Light [edit]

Groups: Low Carb, Party Buffet[edit]

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Spinach and Artichoke Dip with Zip Reviews

100% would make "Spinach and Artichoke Dip with Zip" again.

[add your review]

I added (1) tablespoon of nutmeg and fresh lemon juice (from 1/2 of a lemon).

mberaultmberault :  :  44w 3d ago


I prefer to blend the dip until smooth. If you prefer a more course texture use the "Pulse" setting on the food processor.

[I posted this recipe.]

CyranoCyrano : : 0:45 total time : 0:15 active time :  3y 33w 6d ago


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