Update my dinner status, I'm making this tonight.
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Servings: 6 Servings
Total Time (median): 40 : 00 Active Time: 20 : 00
US/Metric: [convert to metric]
Ingredients
- -WEIGHT WATCHERS POINTS 4.5-----------------------
- 6 Chicken; fillets trimmed
- 2 tb Soy sauce
- 2 tb Sweet chilli Sauce
- 2 tb Honey
- 2 Garlic; crushed
- 1 ts Five spices powder
Preparation
1. Place chicken into a ceramic dish in a single layer. Combine sauces,
honey, garlic and five spice powder. Pour over chicken. Turn to coat. Cover
and refrigerate for 30 minutes.
2. Pre-heat over to 200*C. Heat a frying pan over hight heat. Spray with
oil. Cook chicken, in batches, for 1 minute each side or until golden.
Transfer to a baking tray. Brush with marinade. Bake for 6 to 8 minutes or
until just cooked through.
Serve with low fat potato bake or vegetables.