Chocolate Brownies - Low Carb recipe
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Chocolate Brownies - Low Carb

Made with Splenda these brownies taste the same but with only 10 total carbs. Now don't eat the whole plate at one sitting.

Posted by: Cyrano  [give medal]

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Servings: 20 Servings
Total Time (median): 0 : 30 Active Time: 0 : 10

Ingredients


Preparation

Preheat oven to 350

Grease 9 x 13 baking pan

Combine flour, baking soda and salt in small bowl. In another bowl combine Splenda, butter, chocolate, eggs, water and vanilla extract, stir vigorously. Stir in flour mixture. Stir in nuts. Spread into prepared baking pan.

Bake for 18 to 20 minutes or until wooden pick in center comes out slightly sticky. Cool in pan on wire rack. Cut into about 2 inch squares. Yield 24 pieces.


Cuisine: American Main Ingredient: Chocolate

Tags: Low Sugar, Diabetic, Low Carb, Snacks, Desserts, Cookies, American, Chocolate, Fall, Sweet [edit]

Groups: Low Carb[edit]

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Chocolate Brownies - Low Carb Reviews

100% would make "Chocolate Brownies - Low Carb" again.

[add your review]

If you are looking for a strict low-carb recipe, this is not it. True low-carb recipes (i.e., Atkins) do not contain flour nor chocolate with sugar. But this recipe is definitely healthier than one loaded with refined sugar. You may want to try coconut flour or some other substitute to reduce the refined carb content.

Bake_QueenBake_Queen : comment : review posted 1y 32w ago.


Yes I will make this again. I have made this recipe twice now. I enjoy baking and I am always giving baked goods to my neighbors and good friends. They have really enjoyed these brownies.

sappysappy :  : review posted 3y ago.


Love this recipe,great for low carb cooking.

Sally747Sally747 :  : review posted 3y 29w 5d ago.


[I posted this recipe.]

CyranoCyrano : : 0:30 total time : 0:10 active time : review posted 3y 30w ago.


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