Update my dinner status, I'm making this tonight.
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Servings: 4 Servings
Total Time (median): 1 : 00 Active Time: 0 : 20
US/Metric: [convert to metric]
Ingredients
- 4 Tilapia filets rinsed and patted dry
- 1 package Shake-N-Bake I use Italian but can be done with other flavors
- Olive oil spray
- 2 Egg beaten
Preparation
Preheat oven to 350. Rinse and dry filets. Beat 2 eggs in shallow dish, such as pie plate. Place 1 package of Shake-N-Bake seasoning into another pie plate. Line a cookie sheet with foil [for easy clean up]. Spray foil with olive oil or non-stick cooking spray. Dip fish filets into egg, coating well. Place filets into seasoning, coat well, patting in crumbs. Put filet on foil lined pan and repeat with remaining filets. Lightly spray tops of filets with olive oil or non-stick cooking spray and place in oven. Bake 15-22 min depending on thickness of fish. Coating should be golden brown and crispy when done.
