Coconut Mango Rice

       4 out of 5 stars  

100% would make this recipe for Coconut Mango Rice again.

This recipe is from Mom, and one of her great finds. Specifically, she loves mango, and this is a great way to bring it mainstream into a meal!

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Coconut Mango Rice Ingredients

-- SAUTE --2 cups Coconut milk (light)
2 ounces Oil 2 cups Water
2 ounces Ginger Diced (about 2 inches fresh ginger) -- FINISHING --
2 ea Garlic Cloves diced1/2 ea Red bell pepper diced
1 ea Onion small, diced1 ea Mango diced
-- COOKING --2 ea Green onion diced
2 cups Rice Jasmine is best

Instructions for Coconut Mango Rice

1. Saute Ginger, Garlic and Onion in oil

2. Stir in rice, add coconut milk and water, cook until done

3. turn red peppers, mango and green onions in to cooked rice

Main Ingredient: RiceCuisine: Asian

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Ingredient Insight - look inside this recipe

Mom's Side Dish Asian Rice
for flavor and categorization

Dice for mango and peppers should be relatively small [I posted this recipe.]

BigOven member

blueskier
on May 3 2006 9:06AM
Total Time: 0:40
Active time: 0:20



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