Jamaican Jerk Marinade recipe
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Jamaican Jerk Marinade

This Awsome Jerk Marinate may be used for chicken, pork or goat.

Posted by: blueskier  [give medal]

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23 chefs marked this as Favorite

100% would make "Jamaican Jerk Marinade" again.
Servings: 2 quarts
Total Time (median): 1 : 00 Active Time: 0 : 30

Cuisine: Jamaican Main Ingredient: Spices



Tags: Sauces, Bake, Broil, Marinade, Spices, Jamaican, Appetizer, Summer, Savory [edit]

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Ingredients


Instructions

1. Cut scallions where the green and white parts meet. Put what part of scallions, jalapenos and onions in food processor. Process until finely chopped.

2. Chop green part of scallions roughly.

3. Combine dry spices.

4. Combine liquid ingredients.

5. Whisk liquid into spices.

6. Add scallions, onions and jalapenos. Mix

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Jamaican Jerk Marinade Reviews[add comment]

[I made edits to this recipe.]

blueskierblueskier : : 1:00 total time : 0:30 active time : review posted 1y 43w 5d ago.


Marinate meat for at least 3 hours.

[I posted this recipe.]

blueskierblueskier : : 1:00 total time : 0:30 active time : review posted 3y 8w 6d ago.


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