[Update my dinner status], I'm making this tonight.
3 chefs marked this as Favorite
Servings: 12 Servings
Total Time (median): 1 : 30 Active Time: 1 : 00
US/Metric: [convert to metric]
Ingredients
Preparation
Beat egg yolks until light, thick and lemon colored. Sift flour and baking powder together. Beat powdered sugar into egg yolks and then fold in flour. Gently fold in egg whites. Pour 3/4 cup batter into greased 8 in. layer pan(s) - as many as 8 layers are made. Bake at 325 for 12-15 mins. Remove layers from pans immediately. Regrease pan(s) before adding more batter if you need to reuse pan(s). Frost with Chocolate Dobos Torte Frosting when cool.