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Warm Spinach and Macintosh Apple Salad with Bacon (Mf)
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Warm Spinach and Macintosh Apple Salad with Bacon (Mf) Ingredients
4 sl (thick)
bacon
1 ts
Sugar
1 sm
Red onion
, sliced
Salt and
pepper
2 tb
Cider vinegar
10 oz Fresh
spinach
, rinsed,
2 ts
Dijon mustard
1 Macintosh
apple
, cored &
Instructions for Warm Spinach and Macintosh Apple Salad with Bacon (Mf)
In a skillet set over moderate heat cook the bacon until it is crisp. Transfer the bacon to a plate lined with paper towel and let it drain. Pour off all but 2 tablespoons fat from the skillet. Add the onion to the skillet and cook it, stirring occasionally, for 3 minutes, or until it is wilted. Add the vinegar, mustard, sugar and salt and pepper to taste and bring the mixture to a boil, stirring. In a serving bowl combine the spinach and apple. Add the hot dressing and toss to combine and serve. Copyright, 1997, TV FOOD NETWORK, G.P., All Rights Reserved Recipe by: PASTA MONDAY TO FRIDAY SHOW #PS6523 Posted to MC-Recipe Digest V1 #483 by 4paws@netrax.net (Shermeyer-Gail) on Feb 12, 1997.
Main Ingredient:
Apples
Cuisine:
Uncategorized
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Ingredient Insight - look inside this recipe
Apple
Bacon
Cider Vinegar
Dijon Mustard
Red Onion
Spinach
Sugar
Salads
Apple
Mustard
Onion
Red Onion
Spinach
Apples
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