Update my dinner status, I'm making this tonight.
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Servings: 6 Servings
Total Time (median): 0 : 27 Active Time: 0 : 17
US/Metric: [convert to metric]
Ingredients
- 6 each Italian Sausages - Sweet, Mild, or Hot as you prefer
- 2 tablespoon Olive oil
- 1/2 each Green bell pepper - cut into strips
- 1/2 each Red bell pepper - cut into strips
- 1/2 cup Onion - cut into strips
- 12 ounce Pizza sauce - Big Oven Recipe 161218
- 1 1/2 cup Mozzarella cheese - shredded or six slices
- 6 each Rolls - 8 inch Sour Dough
-- Aluminum foil --
Preparation
Preheat oven to 350.
Cut rolls lengthwise but not all the way through. Pour olive oil into skillet. Cook sausage over medium heat for 10-12 minutes or until done. Remove from heat. Add peppers and onions. Sautee until soft, about 3 to 5 minutes.
Open rolls and spread 1/6 of sauce mixture into bottom of each. Sprinkle 2 ounces of cheese or place one slice over sauce. Add vegetables and sausage. Wrap in aluminum foil.
Bake for 8 minutes to 10 minutes.
Note: Turkey Italian sausage may be substituted if you prefer
