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bmr salad nicoise

barbara's nicoise salad with pickled onions

Posted by: charlesrossotti [give medal]

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Servings: 8 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients

4 heads Lettuce
1/2 pound Green beans
1/2 pound Yellow beans
1/2 pound Purple beans

Onions

3 Large red onions thinly sliced
1 cup Tarragon red wine vinegar
1 teaspoon Sugar
3 Cloves
4 peppercorns crushed

-- HEADING --

Basil washed and place in water
4 cans 7 oz cans of tuna drained
2 cans Anchovy filets
Capers drained
12 Eggs hardboiled
12 Small new potatoes boiled in their skins and left whole
Blakc nicoise olives
Black nicoise olives
Sea salt
Pepper
Olive oil
Vinegar

Preparation

wash and dry lettuce

blance and refresh beans

Onions place onions in parsley and tarragon vinegar and enough cold water; 1 cup to cover; add sugar, cloves and ppercorns. simmer over medium heat for 10 minutes or until done. refrigerate

place in individual bowls and let guests salad

Cuisine: French Main Ingredient: Tuna

Tags: bmr, Salads, French, Tuna, Lunch, Spring, Fresh [edit]

Groups: [edit]

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