Poultry Perfect Rub

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A tasty time tested rub

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3/4 cup Hungarian paprika	2 tablespoon onion powder
1/4 cup black pepper freshly ground	2 tablespoon dry mustard
1/4 cup celery salt	2 teaspoons cayenne
1/4 cup sugar	2 tablespoon zest from 3 to 4 lemons dried and mince

Mix ingredients in a bowl. Store in a tightly sealed jar in a cool dark place.

Main Ingredient: PepperCuisine: American

Celery

Lemon

Onion

Sugar

for flavor and categorization

From the BBQ Faq at http://www.eaglequest.com/~bbq/faq2/toc.html [I posted this recipe.]

swibirun
on Jul 31 2006 8:06PM

posted by swibirun
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