Greek Orzo Salad recipe
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Greek Orzo Salad

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Posted by: ShannaBanana  [give medal]

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Servings: 6 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

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Ingredients


Preparation

1. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain. Drain artichoke hearts, reserving liquid.

2. In large bowl combine pasta, artichoke hearts, tomato, cucumber, onion, feta, olives, lemon juice, oregano, and dressing. Toss and chill for 1 hour in refrigerator.


Cuisine: Greek Main Ingredient: Pasta

Tags: Vegetarian, Side Dish, Salads, Greek, Pasta, Lunch, Summer, Light [edit]

Groups: [edit]

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Greek Orzo Salad Reviews

100% would make "Greek Orzo Salad" again.

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ShannaBananaShannaBanana :  :  3y 14w 2d ago


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