Hamburger Cupcakes

       5 out of 5 stars  
16 Servings
100% would make this recipe for Hamburger Cupcakes again.

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Hamburger Cupcakes Ingredients

1 lb Ground beef 1/2 cup Bread crumbs
1 18 oz can Mushroom soup Salt to taste
1/4 cup Onion chopped Pepper to taste
1 Egg beaten Seasonings to taste
1/2 cup Cheddar cheese grated16 slices Bread buttered

Instructions for Hamburger Cupcakes

1. Combine all ingredients, except bread, and mix well.

2. Trim crusts from buttered bread slices.

3. Press slices, buttered side down, into muffin tins.

4. Fill full with meat mixture and bake at 350 for 40 minutes.

Main Ingredient: Ground BeefCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Winter Bake Main Dish Ground Beef Dinner
for flavor and categorization

These freeze well and are good in cold lunches. [I posted this recipe.]

BigOven member

ShannaBanana
on Aug 24 2006 4:44PM