Low Fat Spaghetti Pie

       5 out of 5 stars  
6 Servings
100% would make this recipe for Low Fat Spaghetti Pie again.

Tasts Better than most others I've tried...and it's Low Fat to boot!

0 : 15
0 : 30

Be the first to submit a photo for this recipe. Win $100.00 by posting the best original food photo this month!


Recipe look good to you?     

Low Fat Spaghetti Pie Ingredients

1 pound ground round 1/2 cup chopped green onions
1/4 teaspoon salt 1/4 cup (2 ounces) 1/3-less-fat cream cheese, softened
1/4 teaspoon black pepper 4 cups hot cooked spaghetti (about 8 ounces uncooked)
2 cans(each 8 ounces) tomato sauce Cooking spray
with garlic1 1/3 cups (about 5 ounces) shredded reduced-fat extra-sharp Cheddar cheese
1 1/2 cups low fat sour cream

Instructions for Low Fat Spaghetti Pie

NOTE You may substitute plain tomato sauce and add 1/4 teaspoon garlic powder if you can't find tomato sauce with garlic powder already included.

Preheat Oven to 350 F

In a large nonstick skillet, cook meat over medium heat until browned, stirring to crumble. Drain well and return meat to the pan. Stir in salt, pepper and tomato sauce. Bring to a boil; reduce heat and simmer for 20 minutes. In a small bowl combine sour cream, green onions and cream cheese and set aside.

Coat a 2-quart casserole dish with cooking spray and add the pasta. Spread the sour cream mixture over the pasta. Add the meat mixture and sprinkle with Cheddar cheese.

Cover and bake for 25 minutes. Uncover and bake 5 minutes or until the cheese is bubbly.



Main Ingredient: Ground BeefCuisine: Italian

More like this...
Low-Fat, Low-Sugar Pumpkin Pies recipe
Low-Fat, Low-Sugar Pumpkin Pies
Low Fat Crockpot Spaghetti Sauce recipe
Low Fat Crockpot Spaghetti Sauce
Di's Authentic Greek Lentil Soup (low Cal, Low Fat) recipe
Di's Authentic Greek Lentil Soup (low Cal, Low Fat)
Chicken Bok Choy Stir Fry (Low Fat, Low Cal) recipe
Chicken Bok Choy Stir Fry (Low Fat, Low Cal)
Low-Calorie Low-Fat Chocolate Chip Cookies recipe
Low-Calorie Low-Fat Chocolate Chip Cookies


Ingredient Insight - look inside this recipe

Main Dish Bake Low Fat Italian Ground Beef Dinner
for flavor and categorization

Nutrition information per serving: 408 calories (30 percent from fat), 13.7 g fat (7.3 g sat). 28.4 g Pro 39.9 g carbo, 67 mg Chol, 849 mg sodium [I posted this recipe.]

BigOven member

wd4kav
on Aug 27 2006 12:19PM
Total Time: 0:15
Active time: 0:30