Red Pepper Dip

100% would make this recipe for Red Pepper Dip again.

This is a very quick and easy dip. Because most of the ingredients can be kept on hand (especially if you keep a pot of fresh basil year round) it makes a delicious snack to whip up for unexpected guests

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Red Pepper Dip Ingredients

1 small Onion chopped	1/2 cup Fresh basil packed
2 Garlic cloves sliced	1 slice White bread choped
1/4 cup Olive oil	2 tablespoons Lemon juice
12 ounces Roasted red peppers approx 1-3/4 cups	Salt & pepper to taste
1/2 cup Walnuts

Instructions for Red Pepper Dip

In skillet saute garlic and onion in oil till tender and transparent.

In food processor,blend remaining ingredients until nuts are finely chopped. With motor running add garlic and onion until incorporated. Salt and pepper to taste.

Serve dip with appetizer toasts or crackers.

Main Ingredient: Red Pepper DipCuisine: American