Perfectly Grilled Steak with Spicy Cajun Rub

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Perfectly Grilled Steak with Spicy Cajun Rub Ingredients

1 pound Rump steak 1" thick	1 teaspoon Dried oreganum
-- SPICY CAJUN RUB --	1/2 teaspoon Salt
2 teaspoon Paprika	1 teaspoon Pepper
1/2 teaspoon Cilantro ground	1 teaspoon Garlic powder
1/2 teaspoon Dried thyme

Instructions for Perfectly Grilled Steak with Spicy Cajun Rub

1. Mix all the rub ingredients together & set aside.

2. Heat a cast-iron pan until smoking hot. If preferred, oil the steak, then place in the hot pan. When the steak starts pulling away from pan, flip it over, grilling for 4-5 minutes each side until medium-done. Alternatively, grill over hot coals.

3. Season using the rub.

Main Ingredient: SteakCuisine: American