Flavoured Breadsticks

18 Sticks
100% would make this recipe for Flavoured Breadsticks again.

Made these up the other night - they were a hit! They are all that is happening bread-wise for entertaining for awhile!

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Flavoured Breadsticks Ingredients

14 ounce Ready made bread dough (400 gram)

1 large Egg beaten

Instructions for Flavoured Breadsticks

Prep Time: 15 minutes
Cook Time: 15 minutes
Oven Temp: 190C / 375F / Gas Mark 5

1. Divide the dough into 18 pieces. Place 1 teaspoon of any flavour combination (suggestions below) on a piece of dough.

2. Knead the ingredients into the dough. Roll and twist the dough into breadsticks and place them on a preheated baking tray. Brush with the egg.

3. Bake until golden brown, about 15 minutes.

Flavour Combinations:
- Mature cheddar & bacon bits
- Parmesan, paprika and cayenne pepper
- Sesame & poppy seeds
- Olive tapenade
- Cheddar & chile
- Mozzarella chopped basil
- Dried oreganum, basil & crushed garlic
- Sundried tomatoes & chopped olives
- Cream cheese & crushed garlic

Main Ingredient: BreadCuisine: Uncategorized