Peanut Butter Cups (by Peggy Renaldo Horyza)

8 Servings
100% would make this recipe for Peanut Butter Cups (by Peggy Renaldo Horyza) again.

from my dear Cousin

1 : 00

0 : 30

Be the first to submit a photo for this recipe. Win $100.00 by posting the best original food photo this month!

2 chefs marked this Peanut Butter Cups (by Peggy Renaldo Horyza) recipe as Favorite
Recipe look good to you?

Peanut Butter Cups (by Peggy Renaldo Horyza) Ingredients

2 sticks Butter softened	2 1/3 cups Powdered sugar
1 cup Peanut butter	2 cups Chocolate chips
1 3/4 cups Graham crackers crumbs

Instructions for Peanut Butter Cups (by Peggy Renaldo Horyza)

* Mix butter, peanut butter, graham cracker crumbs and powdered sugar thoroughly and press into a 9 by 13 greased pan.
* Evenly melt chocolate chips in a double boiler or microwave and spread over the top.
* Place in refrigerator for about 1 hour to set.
* Cut with sharp knife to desired size

Main Ingredient: Peanut ButterCuisine: American