Almond Meringue Cookies (Diabetic)

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Almond Meringue Cookies (Diabetic) Ingredients

4 egg whites	1 teaspoon almond extract
8 teaspoons skim dry milk	1 teaspoon sugar substitute liquid
1 teaspoon vanilla extract	cinnamon, to taste

Instructions for Almond Meringue Cookies (Diabetic)

Beat egg white until stiff. Add skim milk powder. Mix well. Add extracts and sugar substitute. Drop cookies by spoonfuls onto cookie sheet. Bake at 275 degrees for 45 minutes. Remove from cookie sheet and dust with cinnamon. Yields 2 to 2 1/2 dozen.

Servings: 24

Main Ingredient: EggsCuisine: Uncategorized

Ingredient Insight - look inside this recipe

Almond Extract

Cinnamon

Egg

Sugar

Vanilla

Low Sugar Low Carb Low Fat Bake Desserts Eggs

for flavor and categorization

not much substance to these and don''t keep for long, but excellent as a healthy base for a heathly roulade (eg mango yougurt and lemon curd/cheese roulade), ideally it is best eaten the same day but will keep for a few. [I posted this recipe.]

ssjw1000
on Nov 11 2006 12:31PM

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