Hot Sausage, Vinegar Peppers and Potatoes (by Marco Anthony Stanco) recipe
Members see larger photos (free!)

By joining the BigOven community you'll see the big picture!

  


Hot Sausage, Vinegar Peppers and Potatoes (by Marco Anthony Stanco)

A family favorite

[rate or comment]

Share this recipe on Facebook!

Servings: 4 Servings
Total Time (median): 2 : 00 Active Time: 0 : 45

US/Metric: [convert to metric]

Ingredients


Preparation

Preparation

* Cut vinegar peppers length-wise and place in a bowl

* Cut potatoes width-wise and again in half and place in a seperate bowl

* Preheat oven to 350 degrees

* Set deep fryer to 155 degrees

* Place sausage on a greased baking pan and bake for 30 minutes, turning half way.

* Deep fry peppers first, moniter so as not to blister the skin, remove from fryer and place in a casserole dish.

* Deep fry potatoes, checking and turning occasionaly until golden brown, remove and place in the same casserole dish.

* Remove sausage from oven and slice width-wise and add to the casserole dish and mix completely.

* Bake contents of casserole dish for an additional 20-30 minutes.

** Great with Italian Bread


Recipe Links [add recipe link]

Hot Sausage, Vinegar Peppers and Potatoes (by Marco Anthony Stanco) Reviews

100% would make "Hot Sausage, Vinegar Peppers and Potatoes (by Marco Anthony Stanco)" again.

[add your review]

[I posted this recipe.]

mstancomstanco : : 2:00 total time : 0:45 active time :  3y 1w 4d ago


Submit Your Review : Hot Sausage, Vinegar Peppers and Potatoes (by Marco Anthony Stanco)

Once we validate your email, your comment is published here and emailed to the person who posted this recipe.

  •  h :   m   (optional; recipe start-to-finish)

  •  h :   m   (optional; your "working" time)



  • It may take up to ten minutes to see new comments.
    This helps speed up our website. Thanks!

Bloggers, have you written about "Hot Sausage, Vinegar Peppers and Potatoes (by Marco Anthony Stanco)"?  Add your link to this page.

Recent searches - cook turkey - turkey - ground beef - pancetta chicken - christmas - flour tortillas - crepes - suffing - hummus - sugar cookies -

See what people are making tonight with BigOven Foodie Updates

Import Into BigOven (BGO)