Water Chestnut Pudding

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6 Servings

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Water Chestnut Pudding Ingredients

1 c Water-chestnut flour 1/2 c Sugar
1/2 c Water 2 1/2 c Water

Instructions for Water Chestnut Pudding

1. Place water-chestnut flour in a heatproof bowl. Gradually stir in cold water to make a smooth paste. Then blend in sugar and remaining water. 2. Steam 1 hour (see "How-to Section"). Serve hot or cold. From , ISBN 0-517-65870-4. Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.

Main Ingredient: Cuisine: Uncategorized

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