Skillet Potatoes

2 Servings
100% would make this recipe for Skillet Potatoes again.

Each serving = 194 calories, 4 g fat, 4 g fiber

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Skillet Potatoes Ingredients

1 large Potato cubed	1/2 cup Baby portobello mushrooms sliced
1/3 cup Red bell pepper chopped	1/2 teaspoon Paprika
1/4 cup Celery chopped	1/4 teaspoon Salt
1 clove Garlic minced	1/8 teaspoon Pepper
1 1/2 teaspoon Olive oil

Instructions for Skillet Potatoes

Place potato in a small saucepan and cover with water. Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until tender. Drain and set aside.

In a skillet coated with cooking spray, cook the red pepper, celery and garlic in oil for 2 minutes. Stir in mushrooms; cook for 3 minutes longer. Stir in the potato, paprika, salt and pepper; cook until lightly browned.

Main Ingredient: PotatoesCuisine: American