Pumpkin Pie Cake

       4 out of 5 stars  
12 Servings
100% would make this recipe for Pumpkin Pie Cake again.

This is so good and so easy!

1 : 30
0 : 15

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Pumpkin Pie Cake Ingredients

1 can (29 oz) pumpkin -- Topping --
1 1/2 cups sugar 1 yellow cake mix
1 can (13 oz) evaporated milk 2 sticks margarine melted
4 eggs 1/2 cup chopped nuts (optional)
2 tsp. pumpkin pie spice

Instructions for Pumpkin Pie Cake

Mix pumpkin, sugar, milk, eggs and spices in a large bowl. Pour into a greased 9x13- inch pan. Sprinkle the cake mix over the top, drizzle with melted margarine and top with nuts if desired. Bake at 350 degrees for an hour and 15 minutes. Cool. Serve with cool whip.

Main Ingredient: CakeCuisine: American

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Ingredient Insight - look inside this recipe

Bake pumpkin easy Desserts Brunch American Cake
for flavor and categorization

[I posted this recipe.]

BigOven member

sgrishka
on Feb 4 2007 2:29PM
Total Time: 1:30
Active time: 0:15