Bacon Jack Chicken Sandwich

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Bacon Jack Chicken Sandwich Ingredients

8 slices bacon 4 leaves of lettuce
4 skinless, boneless chicken breast halves 4 slices tomato
2 teaspoons poultry seasoning 1/2 cup thinly sliced onions
4 slices pepperjack cheese 12 slices pickle
4 burger buns split

Instructions for Bacon Jack Chicken Sandwich

1. Preheat a grill for medium heat.

2. While the grill preheats, place the bacon in a large skillet
over medium-high heat. Cook until browned on both sides. Remove
from the pan, and drain on paper towels.

3. Rub the poultry seasoning onto the chicken pieces, and place
them on the grill. Cook for about 6 minutes per side, or until no
longer pink in the center. Top each piece of chicken with 2 slices
of bacon and 1 slice of pepperjack cheese. Grill for 2 to 3 more
minutes to melt the cheese.

4. Place each piece of chicken on a bun, and top with lettuce,
tomato, onion and pickle slices before serving with your favorite
condiments.

Main Ingredient: Cuisine: 

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[I made edits to this recipe.]

BigOven member

kimmyqt
on Feb 16 2007 3:26PM

[I posted this recipe.]

BigOven member

kimmyqt
on Feb 10 2007 8:49PM
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